About the Marina


The Port of Brookings-Harbor is located at the mouth of the Chetco River and is the safest bar on the west coast. Almost every day of the year, fishermen journey along the Chetco River Bar in search of Snapper, Ling Cod, Halibut and when in season, Chinook and Coho Salmon. Many local fishermen also keep a few pots handy to try for the delicious Dungeness Crab and Shrimp. Guide services and charters are available most of the year and they are skilled navigators at locating schools of fish.

With an easily accessible bar, fuel dock, ice house and close proximity to the ocean makes the Port of Brookings Harbor one of the best places on the Oregon Coast to moor.  The marina features a paved launch ramp with a courtesy dock and staging area. Fish cleaning station and a boat wash station. Daily boat trailer parking is available. 
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​Port of Brookings Harbor is designated as Clean Marina by the Oregon State Marine Board. For more information about the Clean Marina program, click on https://www.oregon.gov/osmb/boater-info/Pages/Clean-Marinas.aspx
​Slip fees are based on boat length or slip length, whichever is greater. The overall length of any vessel is defined as the distance from the most forward of the vessel to the further position aft, this includes all items such as pulpits, anchors/anchor rollers, davits, swim steps, outboards, bowsprits etc.
​Moorage for vessels
  • 502 moorage slips
  • Slip sizes: 20', 22', 24’, 30’, 36’, 40’
  • We monitor VHF Channel 12 (during business hours)
  • Accommodations for larger vessels at Transient Dock
  • Shore power
  • Fresh water hook-ups
  • Sanitary pump-out station
  • Daily, monthly, semi-annual and annual rates. See our home page for a link to our current rate schedule.
  • Port attendant fuel dock (during business hours, call to schedule off-hours)
  • ​Public Hoist 

Launch Ramp
  • Easy access
  • Self-service payment
  • Courtesy dock/staging area
  • Fresh water boat rinse
  • 10-day boat trailer parking area

After Hours Procedures
All boats are required to pre-registered.  Slips are assigned at time of reservation.  Please contact the marina office at 541-469-2218 for reservations. 

Fishing information-Oregon Department of Fish and Wildlife
www.dfw.state.or.us/resources/fishing

Tides
https://tidesandcurrents.noaa.gov/noaatidepredictions.html?id=9430104

Information on crossing the Chetco Bar
https://www.oregon.gov/osmb/forms-library/Documents/Publications/ChetcoRiverBar.pdf

Public Use
  • Fishing pier
  • Fish cleaning stations
  • Public restrooms

transient dock

Transient Dock is attached to our Fuel Dock and across from the Coast Guard Station. If you arrive between the hours of 8:00 am - 4:00 pm someone from Port Maintenance will contact you and receive payment. If you arrive after hours please call (541)469-2218, and someone will settle up with you in the morning. 

CONTACT US

Email: 
Phone:
Fax:
info@portofbrookingsharbor.com
(541) 469-2218
(541) 359-3999
Address:
16330 Lower Harbor Rd
P.O. Box 848
Brookings OR 97415
Office Hours:
Monday - Friday
8:00 am - 12:00 pm
1:00 pm - 4:00 pm
This Institution is an Equal Opportunity Provider
People who are hard-of-hearing, deaf-blind, and speech-disabled can dial "711" Oregon Relay to contact the Port Office. 
​USDA’s Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, USDA, its Mission Areas, agencies, staff offices, employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language) should contact the responsible Mission Area, agency, or staff office; the USDA TARGET Center at (202) 720-2600 (voice and TTY); or the Federal Relay Service at (800) 877- 8339.
To file a program discrimination complaint, a complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form, which can be obtained online at https://www.ocio.usda.gov/document/ad-3027, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
(1) Mail:               U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
(2) Fax: (833) 256-1665 or (202) 690-7442; or
(3) Email: program.intake@usda.gov
USDA is an equal opportunity provider, employer, and lender.
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